OUR LIVING FOOD CAMPUS

We believe that our food choices have the power to change our health, wellbeing and the planet.

Step into a place where you can delve into the world of how some of our favorite foods are made, traditionally slow processed to unlock nutrition and taste.  Our classroom at the Brown's Living Food Campus in Tigoni offers you to connect with Kenya through interactive cooking classes, fermentation sessions, food demonstration meals, seed bank and foraging. ​

We're here to empower you to take control of your diet. You'll leave our campus inspired to change what and how you eat – because each of us can make a difference!