We believe that our food choices have the power to change our health, wellbeing and the planet. At our Living Food Campus we aim to bring this ethos to life by connecting people to planet through food. This is a shared space with our sister company Brown's Food Co where all our products are made, where animals roam, where nature thrives and where you too can sense into your interconnection with life!

 

Visit us and step into a place where you can learn experientially, engage your senses and feed your curiosity. You'll see in action and learn about traditional slow processing - fermentation, stone-milling, soaking and sprouting - to unlock nutrition and taste.

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You can book a tour of the Campus Thursday-Saturday which ends with a beautiful farm-to-table lunch and the opportunity to explore further at your own cadance. See if you can find our soil lab and seed bank!

 

In our wooden classroom you can book a range of creative and culinary workshops. Think fermentation, zero-waste cooking, baking with ancient grains and much more! ​

 

Ultimately, we're here to empower you to take back control of your diet. You'll leave our campus inspired to change what and how you eat – because each of us can make a difference!