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Cashew Cream Sourdough Toast

Prep Time:

5 minutes

Cook Time:

5 minutes

Serves:

1

Level:

Easy

About the Recipe

Toasted sourdough layered with smooth Fermenté Cashew Cream. Creamy, nutty, and ready in minutes. Great for a wholesome start or a simple, satisfying snack.

Cashew Cream Sourdough Toast

Ingredients

  • Sourdough bread

  • Fermenté cashew (crumbled)

Preparation

  • Toast the sourdough in a pan or toaster until well-golden and lightly charred.

  • Crumble the Fermenté cashew and blend until smooth and creamy.

  • Spread generously over the warm toast.

  • Serve immediately.

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